Red Sangria

Name: Red Sangria
Prep time: 15 min
Ingredients: 1 Granny Smith or other green apple (cored and chopped); 1 orange (thinly sliced, then sliced into quarters); 1 lime (thinly sliced); ⅓ cup raspberries or sliced strawberries; 1 (750 mL) bottle Tempranillo, Garnacha, or Rioja wine; ½ cup orange juice; ¼ to ½ cup Cointreau, Grand Marnier, or brandy*

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Prep Time: 15 minutes

Servings: 8

Cost: $3.47 /serving

Author : Jeanine Donofrio

red sangria recipe sangria

Ingredients

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1 Granny Smith or other green apple (cored and chopped)1 orange (thinly sliced, then sliced into quarters)1 lime (thinly sliced)⅓ cup raspberries or sliced strawberries1 (750 mL) bottle Tempranillo, Garnacha, or Rioja wine½ cup orange juice¼ to ½ cup Cointreau, Grand Marnier, or brandy*

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Instructions

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Step 1

Place the apple, orange, lime, and raspberries in a large pitcher. Pour in the wine, orange juice, and Cointreau and stir. Chill overnight (I like to chill mine for 24 hours for optimal fruit-infused flavor).

Step 2

Serve in glasses filled with ice.