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Recipe Saved
Recipe Saved
Prep Time: 15 minutes
Cook Time: 120 minutes
Total: 135 minutes
Servings: 2
Author : Toni Okamoto
Ingredients
Remove All · Remove Spices · Remove Staples
Export 1 ingredients for grocery delivery
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Lay the chopped watermelon onto a baking sheet or dish, place in the freezer for 2 hours.
Step 2
Once the watermelon is completely frozen, place it into a high-powered blender with the mint (if using) and blend on high until it turns into a slushie. If you’re having trouble because it’s too frozen, you can let it thaw for a minute or two, or you can add 2 tablespoons of water to get it going.
Step 3
Enjoy immediately.
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