Reheat Rotisserie Chicken in Air fryer

Step 1

Place whole chicken in the basket. Set temperature to 360°F / 180°C. Air fry for 8 to 10 mins or until warmed through. Remember to flip half way through cooking time.

Step 2

Pass the spit rod through the chicken and set temperature to 360°F / 180°C and cook for 5 to 6 mins or until heated through.

Step 3

Place chicken pieces in the basket and air fry at 360°F / 180°C for 6 to 8 mins or until heated through. Flip chicken half way through.