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remoulade sauce

5.0

(19)

bellyfull.net
Your Recipes

Prep Time: 5 minutes

Total: 5 minutes

Servings: 6

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

In a medium bowl, whisk together all the ingredients. Taste, and adjust seasonings if needed.

Step 2

Ideally, cover and chill for at least an hour for the flavors to meld.

Step 3

Refrigerate any unused sauce in an airtight container for up to 4 days. It might loosen up a bit, so just give it a quick stir before serving again.