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rémy sour
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Recipe Saved
Cook Time: 5 minutes
Total: 5 minutes
Servings: 1
Cost: $13.88 /serving
Author : Rémy Martin
Ingredients
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Instructions
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Step 1
Shake 1¾ oz of Rémy Martin VSOP, 1 oz of lemon juice, 1/2 oz of simple syrup, and a dash of Angostura bitters with ice.
Step 2
Strain into a chilled glass.
Step 3
Garnish with an orange twist.
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