Rémy Sour

4.5

(1)

www.remymartin.com
Your recipes

Cook Time: 5 minutes

Total: 5 minutes

Servings: 1

Cost: $13.88 /serving

Rémy Sour

Ingredients

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Instructions

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Step 1

Shake 1¾ oz of Rémy Martin VSOP, 1 oz of lemon juice, 1/2 oz of simple syrup, and a dash of Angostura bitters with ice.

Step 2

Strain into a chilled glass.

Step 3

Garnish with an orange twist.

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