Name: Restaurant Salsa Recipe
Prep time: 15 min
Total time: 15 min
Ingredients: 1 cup chopped red onion ((about ½ a large onion)); 1 medium jalapeno pepper; 3 medium garlic cloves; 1 tbsp. lime juice ((or two if you like a stronger lime flavor)); 1 tsp. salt; ¼ tsp. ground cumin; 1 tsp. granular sweetener ((like coconut sugar, monk fruit or Sucanat)); 28 oz. can fire roasted diced tomatoes ((regular diced tomatoes work too))

If you love the red salsa  you get in a restaurant, you can easily and quickly make it at home! This recipe doesn&#039;t call for cilantro, but if you love it, blend in about ½ a cup.

Restaurant Salsa Recipe

red onion ((about ½ a large onion))

jalapeno pepper

garlic cloves

tbsp. lime juice ((or two if you like a stronger lime flavor))

salt

cumin

tsp. granular sweetener ((like coconut sugar, monk fruit

Pulse everything but the tomatoes in a food processor.

When finely chopped, add  tomatoes and pulse.

Adjust the salt to taste.

Transfer to a jar or bowl and serve with corn chips.

https://content.jwplatform.com/videos/4AkWpv2O.mp4

If you love the red salsa you get in a restaurant, you can easily and quickly make it at home!

Restaurant Salsa Recipe

Prep Time: 15 minutes

Total: 15 minutes

Servings: 8

Ingredients

Instructions

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