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rhubarb compôte | recipes | delia online

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Servings: 3

Cost: $0.84 /serving

Ingredients

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Instructions

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Step 1

Put the rhubarb and sugar in the baking dish.

Step 2

Cook, uncovered, for 30-40 minutes. For other variations you could add the grated zest and juice of 1 large orange, or 1 heaped teaspoon of grated fresh giger (the ginger works best, I think, with soft brown rather than white sugar).

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