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^ a b .mw-parser-output cite.citation{font-style:inherit}.mw-parser-output .citation q{quotes:"\"""\"""'""'"}.mw-parser-output .id-lock-free a,.mw-parser-output .citation .cs1-lock-free a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/6/65/Lock-green.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-limited a,.mw-parser-output .id-lock-registration a,.mw-parser-output .citation .cs1-lock-limited a,.mw-parser-output .citation .cs1-lock-registration a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/d/d6/Lock-gray-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-subscription a,.mw-parser-output .citation .cs1-lock-subscription a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/a/aa/Lock-red-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .cs1-subscription,.mw-parser-output .cs1-registration{color:#555}.mw-parser-output .cs1-subscription span,.mw-parser-output .cs1-registration span{border-bottom:1px dotted;cursor:help}.mw-parser-output .cs1-ws-icon a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/4/4c/Wikisource-logo.svg")right 0.1em center/12px no-repeat}.mw-parser-output code.cs1-code{color:inherit;background:inherit;border:none;padding:inherit}.mw-parser-output .cs1-hidden-error{display:none;font-size:100%}.mw-parser-output .cs1-visible-error{font-size:100%}.mw-parser-output .cs1-maint{display:none;color:#33aa33;margin-left:0.3em}.mw-parser-output .cs1-format{font-size:95%}.mw-parser-output .cs1-kern-left,.mw-parser-output .cs1-kern-wl-left{padding-left:0.2em}.mw-parser-output .cs1-kern-right,.mw-parser-output .cs1-kern-wl-right{padding-right:0.2em}.mw-parser-output .citation .mw-selflink{font-weight:inherit}"Paul Ricard, 88, a Mixmaster Who Triumphed With Pastis". The New York Times. Section D. 8 November 1997. p. 16. Archived from the original on 10 July 2021. Retrieved 14 July 2021. ^ a b c d e f g "Ricard Pastis de Marseille". Difford's Guide. 6 January 2013. Archived from the original on 10 July 2021. Retrieved 14 July 2021. ^ Gollin, Randi (23 February 2021). "Why the French Love Pastis—Plus, How to Enjoy This Iconic Anise Aperitif at Home". Martha Stewart. Archived from the original on 10 July 2021. Retrieved 14 July 2021. ^ a b Padosch, Stephan A; Lachenmeier, Dirk W; Kröner, Lars U (2006). "Absinthism: a fictitious 19th century syndrome with present impact". Substance Abuse Treatment, Prevention, and Policy. 1: 14. doi:10.1186/1747-597X-1-14. PMC 1475830. PMID 16722551. ^ a b Marsh, Janine (22 October 2011). "Obituary: Paul Ricard". The Good Life France. Archived from the original on 15 July 2021. Retrieved 14 July 2021. ^ a b c "Obituary: Paul Ricard". Independent. 22 October 2011. Archived from the original on 14 July 2021. Retrieved 14 July 2021. ^ Ricard, Paul (1 January 1983). La Passion de Creer (in French). A.Micael. ISBN 978-2-226-01807-6. ^ a b c d e "Champions of Design: Ricard". Brand Republic. 11 September 2021. Archived from the original on 16 July 2021. Retrieved 16 July 2021. ^ a b c d e f "Ricard Pastis de Marseille". D and M. Archived from the original on 16 July 2021. Retrieved 16 July 2021. ^ a b Howard, Sarah (2008). "The Advertising Industry and Alcohol in Interwar France". The Historical Journal. Cambridge University Press. 51 (2): 421–455. doi:10.1017/S0018246X08006778. Archived (PDF) from the original on 10 July 2021. Retrieved 14 July 2021. ^ Lohse, Marianne (10 June 2014). "Discover the Paul Ricard Islands off the Coast of Provence". France Today. Archived from the original on 11 July 2021. Retrieved 14 July 2021. ^ a b c d e "Pernod Ricard". Drinks and Co. 17 January 2021. Archived from the original on 13 July 2021. Retrieved 14 July 2021. ^ a b c d Sacha (17 January 2021). 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