Step 1

Coat a baking pan with non-stick spray or butter.

Step 2

Using your preferred method, melt the marshmallows and butter.

Step 3

Add in the vanilla extract.

Step 4

Mix in the cereal pieces and stir until incorporated into the marshmallow butter mixture.

Step 5

Move the mixture to the greased baking dish.

Step 6

Lightly press the mixture into the shape of the dish.

Step 7

Allow to cool for fifteen minutes.

Step 8

Cut the treats into bars or fun shapes.

Step 9

Enjoy!