Rice Pudding Recipe

Name: Rice Pudding Recipe
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Ingredients: 3/4 cup uncooked medium grain white rice; 1 1/2 cups water; 2 1/2-3 cups half and half (divided); 1/3 - 1/2 cup white sugar; 1/4 tsp salt; 1 egg (beaten); 1 tbsp butter; 1/2 tsp vanilla extract

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lilluna.com

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Prep Time: 10 minutes

Cook Time: 45 minutes

Total: 55 minutes

Servings: 8

Cost: $5.37 /serving

Author : Lil' Luna

rice pudding

Ingredients

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Instructions

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Step 1

In a saucepan bring the 1 1/2 cups of water to boil. Once boiling stir in the rice. Reduce the heat to low and cover. Simmer for 20 minutes. Make sure the rice is thoroughly cooked*

Step 2

Transfer the cooked rice into a clean saucepan. Add 1 1/2 cups half and half, sugar and salt. Cook over medium heat until creamy. About 15-20 minutes

Step 3

Stir in the rest of the half and half then add the beaten egg, and raisins. Cook for another 2 minutes. Stirring constantly.

Step 4

Remove from the heat and stir in the butter and vanilla.