Rice with Mushrooms
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Prep Time: 5 minutes
Cook Time: 20 minutes
Total: 25 minutes
Servings: 2
Cost: $13.14 /serving
Author : Taste of Home
Ingredients
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Instructions
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In a saucepan, saute green pepper and onion in butter until tender. Add mushrooms; heat through. Stir in the water, rice, bouillon, parsley, salt and pepper. Bring to a boil. Reduce heat; cover and simmer for 14-16 minutes or until liquid is absorbed and rice is tender.