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roast beef and bacon wrap with spicy chili lime mayo
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Recipe Saved
Recipe Saved
Prep Time: 20 minutes
Total: 20 minutes
Servings: 4
Author : Betty Crocker Kitchens
Ingredients
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Instructions
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Step 1
In small bowl, combine mayonnaise, lime juice, chili powder, cayenne and salt. Set aside.
Step 2
Spread 1/4 of the mayonnaise mixture over bottom half of each tortilla within 1 inch from edges. Divide roast beef, bacon, avocado, lettuce and onion evenly over bottom half of tortillas. Tuck in sides of tortillas; roll up tightly to enclose filling. Cut in half to serve.
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