Roast of Filet Mignon Beef Tenderloin

caraluzzis.com
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Prep Time: 10 minutes

Cook Time: 45 minutes

Total: 55 minutes

Servings: 8

Cost: $3.75 /serving

Roast of Filet Mignon Beef Tenderloin

Ingredients

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Instructions

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Step 1

Preheat oven to 500 degrees.

Step 2

Rub fillet roast with oil, then sprinkle on chopped garlic and a generous portion of salt & pepper.

Step 3

Place fillet roast in pan with fat side on top

Step 4

Once oven is preheated, put roast in oven, then reduce oven temperature to 350 degrees.

Step 5

Cook for 45 minutes at 350 degrees

Step 6

Check thermometer for temperature. For rare pull at 120 degrees, medium pull at 130 degrees.

Step 7

Let stand for 10 minutes before serving.

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