Roasted Apples and Pears with Coconut Sugar

mylifecookbook.com
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Prep Time: 10 minutes

Cook Time: 30 minutes

Total: 40 minutes

Servings: 4

Cost: $4.07 /serving

Roasted Apples and Pears with Coconut Sugar

Ingredients

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Instructions

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Step 1

Preheat oven to 400 degrees

Step 2

Add coconut oil or butter to a baking dish and put in the oven while it preheats so the oil will melt.

Step 3

Slice apples and pears.

Step 4

Take out the baking dish and toss fruit in the melted oil.

Step 5

Sprinkle sugar evenly and then mix the fruit.

Step 6

Bake for 30 -40 minutes or until the fruit is soft and your desired consistency.

Step 7

Eat as is or top with vanilla ice cream or coconut whipped cream.

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