Roasted Asparagus with Parmesan
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Prep Time: 10 minutes
Cook Time: 15 minutes
Total: 25 minutes
Servings: 4
Author : Vered DeLeeuw
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Preheat the oven to 400 degrees F. Line a large rimmed baking sheet with parchment paper.
Step 2
Place the asparagus on the baking sheet in a single layer.
Step 3
Drizzle with the olive oil, then toss with your hands to coat. Sprinkle with kosher salt, black pepper, garlic powder, and half the Parmesan.
Step 4
Bake until tender-crisp, about 15 minutes.
Step 5
Sprinkle with the remaining Parmesan and serve.