Roasted Beet Salad with Avocado and Citrus

Step 1

Preheat the oven to 400º F

Step 2

Place beets in an oven safe dish and fill with 1 inch of water. Cover with a lid or seal with foil and roast for 45-60 minutes or until beets are fork tender. When cool enough to handle, peel and slice.

Step 3

To make the dressing, add all ingredients to a jar and shake to combine.

Step 4

To serve, assemble the salad with the citrus, avocado, mint and feta. Drizzle over dressing and season with flaky salt.