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roasted beets, carrots, and sweet potatoes
www.wholelifechallenge.com
Recipe Saved
Recipe Saved
Prep Time: 15 minutes
Cook Time: 30 minutes
Total: 45 minutes
Servings: 4
Cost: $10.18 /serving
Author : Lauren Lobley
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Preheat the oven to 375 degrees Fahrenheit.
Step 2
Spread the vegetables out along a baking sheet.
Step 3
Season with spices and olive oil. Toss with your hands until all the veggies are coated.
Step 4
Spread the veggies back out on the baking sheet.
Step 5
Bake for 30 minutes, or until your desired tenderness.
Step 6
Serve hot, or cool in the fridge and add to your next salad.
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