Step 1

Preheat the oven to 400F. Line a baking sheet with parchment paper.

Step 2

Peel the broccoli stalks with the vegetable peeler (just remove the tough outer layer of the broccoli stems).

Step 3

Cut the broccoli stalks into 1/4-inch slices.

Step 4

Toss the broccoli stem slices with olive oil, then put them on a baking sheet in a single layer.

Step 5

Put the broccoli stem slices in the oven and bake for 35 minutes, or until soft and browned.

Step 6

Remove roasted broccoli stalks from the oven and sprinkle with salt, pepper, garlic powder and Parmesan cheese to taste.