Name: Roasted Brussels Sprouts with Sweet Fish Sauce Dressing
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 1 1/2 lbs Brussels Sprouts, cut in half; 1/4 cup fish sauce; 1/4 cup brown sugar; 1 tsp sriracha; 1 tsp red pepper flakes; 1 tsp sesame oil; 1 tsp rice vinegar

Sweet and sticky roasted brussels sprouts with perfectly crispy, lacey edges are just as good as any version you’ll find at your favorite hot spot.

Roasted Brussels Sprouts with Sweet Fish Sauce Dressing

lbs Brussels Sprouts,

fish sauce

brown sugar

tsp sriracha

tsp red pepper flakes

tsp sesame oil

tsp rice vinegar

Preheat oven to 400°F.In a small bowl combine fish sauce, brown sugar, sriracha, red pepper flakes, sesame oil and vinegar

In a large bowl toss brussel sprouts with half of the dressing

Spread in a single layer on a baking sheet and place on center rack

Allow to roast for 15 minutes, then set to broil for one more minute for a little extra crisp.While still warm toss brussel sprouts with remaining dressing and optional fresh herbs such as mint or cilantro

Roasted Brussels Sprouts with Sweet Fish Sauce Dressing

Prep Time: 15 minutes

Cook Time: 15 minutes

Total: 30 minutes

Servings: 4

Cost: $7.46 /serving

Author : The Modern Proper

Ingredients

Instructions

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