Roasted Butternut Squash
www.essen-paradies.com
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Servings: 4
Author : essen_paradies
Ingredients
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Instructions
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Step 1
Preheat your oven to 200ºC (400ºF).
Step 2
Peel the butternut squash and cut it into 1 cm thick slices.
Step 3
In a large bowl, combine the butternut squash slices, melted butter, grated parmesan, honey, paprika, garlic powder, salt, and pepper. Toss until the slices are well-coated with the mixture.
Step 4
Arrange the squash slices in a single layer on a baking sheet.
Step 5
Bake in the preheated oven for 30-35 minutes, or until the squash is tender and golden brown.
Step 6
Remove from the oven and sprinkle with fresh parsley before serving.