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roasted carrots
www.bbcgoodfood.com
Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 45 minutes
Total: 55 minutes
Servings: 8
Cost: $1.83 /serving
Author : John Torode
Ingredients
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Instructions
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Step 1
Heat the oven to 200C/180C fan/gas Bring a large pan of water to the boil. Add the carrots, bring back up to the boil and cook for 5 mins.
Step 2
Drain and leave in a colander to steam-dry for a few minutes, and then toss in a large roasting tin with the olive oil, honey, vinegar and seasoning. Roast for 30-40 mins.
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