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roasted carrots

2.8

(340)

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Prep Time: 10 minutes

Cook Time: 35 minutes

Ingredients

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Instructions

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Preheat oven to 400°F. Toss carrots with olive oil, honey, thyme leaves (if using), and a generous amount of salt and pepper. Spread out on a baking sheet and cook in the oven until brown on the outside and tender all the way through, about 35 minutes.

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