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roasted cauliflower salad with pine nuts and raisins - paleo recipes | primal palate | paleo recipes

www.primalpalate.com
Your Recipes

Prep Time: 10

Cook Time: 30

Total: 40

Servings: 6

Cost: $9.23 /serving

Ingredients

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Instructions

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Roast cauliflower at 400 F for 30 minutes. Allow to cool.Mix vinaigrette ingredients and toss with the cauliflower, toasted pine nuts, sultana raisins and parsley.Serve at room temperature.

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