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roasted cauliflower tacos
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Ingredients
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Instructions
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Step 1
Heat oven to 425°F. In a large bowl, whisk together oil, lime juice and honey. Whisk in tomato paste and then spices and 1/2 teaspoon salt.
Step 2
Add cauliflower and toss to coat. Arrange on a rimmed baking sheet and roast until golden brown and tender, 18 to 22 minutes.
Step 3
Spoon cauliflower into tortillas and top with slaw. Serve with lime wedges and cilantro.
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