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Export 3 ingredients for grocery delivery
Step 1
Preheat oven to 250 degrees. Lightly grease a 10x15-inch jellyroll pan.
Step 2
Lightly beat the egg white. Add water and beat until frothy but not stiff.
Step 3
Add the nuts and stir until well coated.
Step 4
Mix the sugar, salt and cinnamon and sprinkle over the nuts. Toss to coat; spread evenly on the prepared pan.
Step 5
Bake 1 hour, stirring every 15 minutes, until golden.
Step 6
Allow to cool completely. Store in an airtight container.
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