Roasted Garlic Parmesan Baby Potatoes

Name: Roasted Garlic Parmesan Baby Potatoes
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 1 + 1/2 lbs. baby potatoes, halved; 1 + 1/2 tablespoons olive oil; 2 cloves garlic, minced; 1/3 cup Parmesan cheese, grated; 1 teaspoon Italian seasoning; 1/4 teaspoon salt (or to taste); 1/4 teaspoon ground black pepper (or to taste); fresh parsley (for garnish)

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Prep Time: 10 minutes

Cook Time: 30 minutes

Total: 40 minutes

Servings: 4

Author : Sam | Ahead of Thyme

Ingredients

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1 + 1/2 lbs. baby potatoes, halved1 + 1/2 tablespoons olive oil2 cloves garlic, minced1/3 cup Parmesan cheese, grated1 teaspoon Italian seasoning1/4 teaspoon salt (or to taste)1/4 teaspoon ground black pepper (or to taste)fresh parsley (for garnish)

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Instructions

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Step 1

Preheat oven to 400 F.

Step 2

In a large mixing bowl, combine baby potatoes, olive oil, garlic, Parmesan cheese, Italian seasoning, salt and pepper. Toss to combine. Transfer to a quarter sheet baking pan and spread out into a single layer.

Step 3

Roast for 30 minutes until potatoes are crisp, golden, and fork tender (fork inserted easily comes out).

Step 4

Sprinkle fresh parsley on top and serve warm.