Try my new budgeting app Cheddar 🧀
Better than YNAB, Mint (RIP), or EveryDollar.
roasted gemstone® potatoes with caramelized shallots and cipolline onions
5.0
(9)
Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 35 minutes
Total: 45 minutes
Servings: 8
Author : Melissa's Corporate Chefs
Ingredients
Remove All · Remove Spices · Remove Staples
Export 7 ingredients for grocery delivery
Instructions
Helping creators monetize
Show ad-free recipes at the top of any site
Step 1
Preheat oven to 375°F.
Step 2
In a roasting pan, coat potatoes with oil, salt and pepper. Roast in oven for about 30 minutes.
Step 3
In a sauté pan, add 1 tbsp. oil. Heat for 15 seconds; add onions and sauté for 2 minutes on high heat.
Step 4
Add garlic and shallots and sauté for 30 seconds. Add chives and thyme to sauté pan.
Step 5
Pull from heat. Toss potatoes with mixture. Season and serve.
154 views