Roasted Grape Gastrique
www.omahasteaks.com
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Total: 40
Ingredients
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Instructions
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Step 1
Preheat oven to 350°F.
Step 2
Combine grapes, olive oil, salt and pepper and cinnamon stick in a bowl.
Step 3
Parchment line or lightly spray a baking sheet. Pour grapes onto baking sheet.
Step 4
Bake at 350° for 15 minutes.
Step 5
Remove from oven and pour into a bowl.
Step 6
Combine 2T. water and ½ c. sugar in a small saucepan. Bring to a boil over medium-high heat for 5-7 minutes until sugar starts to brown.
Step 7
Remove from heat and slowly add vinegar. Return to heat and stir until combined.
Step 8
Add the cornstarch and water mixture, bring to a boil.
Step 9
Remove from heat.
Step 10
Pour mixture over roasted grapes and serve.