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Export 4 ingredients for grocery delivery
Step 1
Of using fresh okra, slice into pieces a little thinner than 1/2 inch. If using frozen okra, do not thaw.
Step 2
Toss okra (fresh or still-frozen) with onion, oil, salt and any additional seasonings until evenly coated. Spread onto a baking sheet and roast at 425ºF for 15-20 minutes (fresh) 35-45 minutes (frozen) until well-cooked and toasted. Serve hot.
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