Roasted Peaches and Cream

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Prep Time: 2 minutes

Cook Time: 8 minutes

Total: 10 minutes

Servings: 1

Roasted Peaches and Cream

Ingredients

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Instructions

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Step 1

Add sugar, ground cinnamon, barbecue rub and ground nutmeg to a clean small bowl

Step 2

Add peach to the small bowl

Step 3

Dip the top of cut peaches into sugar mixture to coat

Step 4

Transfer fruit to wire rack

Step 5

Layer skin side down

Step 6

Cook - 8 min, Combination 1

Step 7

Remove carefully

Step 8

Transfer content of wire rack to serving plate

Step 9

Add ice cream to the serving plate

Step 10

Serve immediately

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