Roasted Peaches and Cream

Step 1

Add sugar, ground cinnamon, barbecue rub and ground nutmeg to a clean small bowl

Step 2

Add peach to the small bowl

Step 3

Dip the top of cut peaches into sugar mixture to coat

Step 4

Transfer fruit to wire rack

Step 5

Layer skin side down

Step 6

Cook - 8 min, Combination 1

Step 7

Remove carefully

Step 8

Transfer content of wire rack to serving plate

Step 9

Add ice cream to the serving plate

Step 10

Serve immediately