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roasted rosemary-onion potatoes

www.lifemadedelicious.ca
Your Recipes

Prep Time: 15 minutes

Total: 40 minutes

Servings: 4

Ingredients

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Instructions

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Step 1

Heat oven to 450ºF (230°C). Grease jelly roll pan, 15x10x1-inch (37.5x25x2.5 cm). Cut potatoes into 1-inch (2.5 cm) chunks.

Step 2

Mix remaining ingredients in large bowl. Add potatoes; toss to coat. Spread potatoes in single layer in pan.

Step 3

Bake uncovered 20 to 25 minutes, turning occasionally, until potatoes are light brown and tender when pierced with fork.

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