Roasted Shrimp Cocktail
5.0
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Prep Time: 20 minutes
Cook Time: 10 minutes
Total: 30 minutes
Servings: 7
Author : Ina Garten Bio & Top Recipes
Ingredients
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Instructions
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Step 1
Preheat the oven to 400 degrees F.
Step 2
Peel and devein the shrimp, leaving the tails on. Place on a sheet pan with the olive oil, salt and pepper and spread them in one layer. Roast for 8 to 10 minutes, just until pink, firm and cooked through. Set aside to cool.
Step 3
For the sauce, mix the chili sauce, ketchup, horseradish, lemon juice, Worcestershire sauce and Tabasco. Top the shrimp with lemon zest and serve with the sauce.