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Export 11 ingredients for grocery delivery
Step 1
Preheat the oven to 400 degrees F.
Step 2
Spread the chopped sweet potato over one or two baking sheets and drizzle with olive oil, sea salt, and pepper. Roast for 40 to to 50 minutes or until golden-brown and cooked through, turning once half-way through baking.
Step 3
Remove sweet potatoes from oven, and allow them to cool to room temperature.
Step 4
In a small bowl, whisk together the mayonnaise, lime juice, sriracha, cayenne, and salt.
Step 5
Add the roasted sweet potato, red onion, dried cranberries, grapes, avocado, and spinach to a large serving bowl. Pour the mayo dressing over everything and toss well to combine. Serve alongside your favorite entree.
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