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Prep Time: 10 minutes
Cook Time: 120 minutes
Total: 130 minutes
Servings: 6
Author : Jeanine Donofrio
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Preheat the oven to 250°F and line a large baking sheet with parchment paper.
Step 2
Place the cherry tomatoes cut side up on the baking sheet and drizzle with olive oil, sprinkle with salt, pepper, and fresh thyme, if using.
Step 3
Roast the tomatoes until they’re well shriveled around the edges, 2 to 3 hours. The time will vary depending on the size and water content of your tomatoes.
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