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rockin’ halibut pieces recipe - sitka salmon shares

Name: Rockin’ Halibut Pieces Recipe - Sitka Salmon Shares
Prep time: 10
Total time: 20
Yield: 4
Ingredients: 1 pound halibut pieces; 1 stick butter, melted; 2 cups crushed saltines or Ritz crackers; ½ cup grated Parmesan cheese; 1 teaspoon garlic powder; Salt and pepper, to taste

sitkasalmonshares.com

Your Recipes

Prep Time: 10

Cook Time: 10

Total: 20

Servings: 4

Cost: $4.14 /serving

Author : By Kaisha Young

Ingredients

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Instructions

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Step 1

Preheat oven to 400° F. Mix crushed crackers, Parmesan, garlic powder, salt, and pepper.

Step 2

Dip the halibut pieces in the melted butter (butter should not be too hot). Then roll the halibut in the cracker mixture.

Step 3

Bake coated halibut pieces in a baking dish or baking sheet uncovered for about 10 minutes or until brown on top. Pro cooking tip: This cracker coating works well with a variety of fish. Try it with rockfish or lingcod!