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rockin’ halibut pieces recipe - sitka salmon shares
sitkasalmonshares.com
Recipe Saved
Recipe Saved
Prep Time: 10
Cook Time: 10
Total: 20
Servings: 4
Cost: $4.14 /serving
Author : By Kaisha Young
Ingredients
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Instructions
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Step 1
Preheat oven to 400° F. Mix crushed crackers, Parmesan, garlic powder, salt, and pepper.
Step 2
Dip the halibut pieces in the melted butter (butter should not be too hot). Then roll the halibut in the cracker mixture.
Step 3
Bake coated halibut pieces in a baking dish or baking sheet uncovered for about 10 minutes or until brown on top. Pro cooking tip: This cracker coating works well with a variety of fish. Try it with rockfish or lingcod!
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