Rodeo Burger

Name: Rodeo Burger
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 2 pounds lean ground hamburger; ½ teaspoon garlic powder; ¼ teaspoon salt; ¼ teaspoon pepper; ¼ teaspoon onion powder; 6 slices American cheese; 12 large onion rings (prepared); 6 pretzel buns; BBQ Sauce (for topping)

5.0

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www.julieseatsandtreats.com

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Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 6

burger rodeo burger

Ingredients

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Instructions

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Step 1

Heat grill or grill pan to medium heat.

Step 2

In a large mixing bowl combine ground hamburger, garlic powder, salt, pepper and onion powder. until just combined. Divide mixture into 6 patties.

Step 3

Place burgers on a greased grill or in grill pan and cook 5-6 minutes. Turn over and cook an additional 3-4 minutes or until desired doneness. For medium burgers the internal temperature should be 145-150 degrees and medium well is 150-165).

Step 4

Place a slice of cheese on top of burgers and let melt. Remove burgers to buns and top with BBQ sauce and two onion rings per burger.