Root Veggie Barley Risotto

4.5

(16)

healthyslowcooking.com
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Prep Time: 15 minutes

Cook Time: 480 minutes

Total: 495 minutes

Servings: 3

Root Veggie Barley Risotto

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Add all the morning ingredients to the slow cooker and cook on low for 7 to 9 hours.

Step 2

Minutes before serving:Add the greens and lemon zest.

Step 3

Add salt and pepper to taste. Also add more oregano and/or sage if needed.

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