Rosalynn Carter's Cheese Ring

Name: Rosalynn Carter's Cheese Ring
Prep time: 5 min
Ingredients: 1 lb sharp cheddar cheese, grated; 1 cup pecans or walnuts, finely chopped; 1 cup mayonnaise; 1 small onion, grated; black pepper to taste; dash cayenne pepper; 6 oz strawberry preserves, optional

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Prep Time: 5 hours, 30 minutes

Servings: 16

Ingredients

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Instructions

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Step 1

Combine all ingredients except preserves. Pour into 5-cup ring mold and level with rubber spatula. Cover with plastic and refrigerate 5 hours or overnight.

Step 2

Remove plastic. Place plate or serving platter on top of mold and flip both together while maintaining pressure to keep them together. If cheese ring won’t release set the mold in a pan of warm water for 5 minutes or so to loosen outer edges.

Step 3

Pour preserves in center and serve with crackers or bread. This can be served without preserves as well. Can also be molded into other shapes like a ball if desired.