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rosé sangria

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Prep Time: 15 minutes

Total: 15 minutes

Servings: 4

Ingredients

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Instructions

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In a large pitcher, combine the rosé, Triple Sec and desired sweetener. Add the raspberries, watermelon, peach and lime and stir gently to combine. Chill for 3 to 4 hours. Serve over ice with plenty of fruit in each glass.