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rosemary spiced nuts
4.0
(585)
Recipe Saved
Recipe Saved
Total: 15 minutes
Servings: 7
Cost: $2.71 /serving
Author : Peter Mcquaid
Ingredients
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Instructions
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Step 1
Preheat oven to 350 degrees. In a bowl, toss nuts with butter and spread out onto a baking sheet. Bake until golden, about 10 minutes, stirring frequently.
Step 2
While nuts roast, mix rosemary, sugar, cayenne and salt in a bowl. Add nuts and toss. Serve warm or cool.
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