Name: Rosemary Walnuts
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 2 cups walnut halves; Cooking spray; 2 teaspoons dried rosemary, crushed; 1/2 teaspoon kosher salt; 1/4 to 1/2 teaspoon cayenne pepper

My Aunt Mary started making this recipe years ago. Each time we visited, she would have a batch ready for us. The use of cayenne adds an unexpected zing to the savory combo of rosemary and walnuts. When you need a good housewarming or hostess gift, double the batch and save half for yourself. —Renee Ciancio, New Bern, North Carolina

Rosemary Walnuts

walnut halves

Cooking spray

dried rosemary, crushed

salt

cayenne pepper

4g protein.  <B><b>Diabetic Exchanges</b>: </B>3 fat.

These are delicious.  I have powdered rosemary.

Excellent! Different from all the sweet nut recipes and love the kick from the cayenne! Great savory nut recipe that I will definitely make again.

These are wonderful.  I cut down the cayenne pepper down a bit.  Still has a quick.

Rosemary Walnuts

Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 2

Cost: $11.94 /serving

Author : Taste of Home

Ingredients

Instructions

Top similar recipes

Rosemary Walnuts

Scalloped Beets with Chèvre, Rosema...

Toasted Walnuts

Candied Walnuts

Candied Walnuts

Candied Walnuts

Candied Walnuts

Toasted Walnuts

Ranch Walnuts

Candied Walnuts

Candied Walnuts

Candied Walnuts Recipe

Miso-Maple Walnuts

Pasta With Walnuts

Cajun Spiced Walnuts

Maple Candied Walnuts

Bourbon Candied Walnuts

Rosemary Potatoes

Rosemary Grissini