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rotel dip (3-ingredient recipe)

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insanelygoodrecipes.com
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Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 12

Ingredients

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Instructions

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Step 1

Add the ground beef to a skillet over medium heat. Stir to break the beef apart and cook until no longer pink, about 7 to 10 minutes. Drain the grease.

Step 2

Add the Velveeta cubes and Rotel. Stir it on low heat until the cheese is melted. Serve the dip with chips, crackers, and veggie sticks. Enjoy!

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