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rotisserie chicken & rice casserole
3.6
(41)
Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 35 minutes
Total: 45 minutes
Servings: 6
Author : Meaghan @ 4 Sons R Us
Ingredients
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Instructions
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Step 1
Add all of the ingredients for the casserole to a greased 9x13 baking dish. Stir together to evenly combine.
Step 2
Add the cornflakes to a mixing bowl, drizzle the melted butter over them, and toss to combine. Spread the buttered flakes evenly out over the top of the casserole.
Step 3
Bake at 350 degrees for 30- 40 minutes, or until the topping is crispy and the dish is heated through.
Step 4
Serve hot, and enjoy!
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