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rum and tonic
5.0
(1)
Recipe Saved
Recipe Saved
Prep Time: 2 minutes
Total: 2 minutes
Servings: 1
Author : Sonja Overhiser
Ingredients
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Instructions
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Step 1
Add lots of ice to a highball glass. Pour in the rum. Pour the tonic water onto a bar spoon into the glass (to increase the bubbles).
Step 2
Stir once and serve with squeeze of a lime wedge.
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