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rum swizzle
5.0
(12)
Recipe Saved
Recipe Saved
Prep Time: 2 minutes
Total: 2 minutes
Servings: 1
Author : Simon Difford
Ingredients
Remove All · Remove Spices · Remove Staples
Export 5 ingredients for grocery delivery
Instructions
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Step 1
POUR ingredients into chilled glass and two-thirds fill with crushed ice
Step 2
SWIZZLE with a swizzle stick (or churn with a barspoon)
Step 3
Add more crushed ice to fill and SWIZZLE some more
Step 4
Serve with straws
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