Step 1

Preheat oven to 350 degrees.

Step 2

Spread one tube of crescent rolls into the bottom of a 9x13x2 pan and bake 7 minutes or until brown.

Step 3

While that is in the oven, brown the hamburger and onion in a skillet. ***Now is the time to add your choice of a thickener if you would prefer more of a gravy texture***

Step 4

Drain the grease from the hamburger and add the cabbage. Let it steam for a few minutes.

Step 5

Add the salt and pepper.

Step 6

Spread the hamburger/cabbage mix into the pan on top of the baked crescent dough.

Step 7

Sprinkle the cheese on top of the meat mixture.

Step 8

Spread the 2nd tube of crescent rolls over the top of the cheese.

Step 9

Bake for 35-40 minutes, covering with foil the last 10 minutes to soften the crust.