Rutabaga Fries
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Prep Time: 5 minutes
Cook Time: 30 minutes
Total: 35 minutes
Servings: 4
Author : Yumna Jawad
Ingredients
Export 4 ingredients for grocery delivery
Instructions
Step 1
Pre-heat oven to 425°F. Line a baking sheet with parchment paper.
Step 2
Combine rutabaga spears with oil and spices, and toss until evenly coated.
Step 3
Lay rutabaga spears onto a baking sheet, leaving space between
Step 4
Bake for 30 minutes, flipping the rutabaga spears halfway through; they should be cooked through and crisped on the outside
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