S'more Cups
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Prep Time: 5 minutes
Cook Time: 10 minutes
Total: 15 minutes
Servings: 24
Author : bmcnichol
Ingredients
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Instructions
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Step 1
Preheat oven to 350 degrees Fahrenheit.
Step 2
Combine graham cracker crumbs, powdered sugar and melted butter in a bowl.
Step 3
Use a mini muffin pan and place a small scoop of crumb mixture into each cup.
Step 4
Press the mixture to form a cup.
Step 5
Bake 4 to 5 minutes or until edges bubble and remove from oven.
Step 6
Break candy bar into rectangles and cut marshmallows in half.
Step 7
Place one piece of chocolate into each cup and top with a marshmallow.
Step 8
Bake for another minute or two or until the marshmallow is soft.
Step 9
Remove and cool.
Step 10
Melt the remaining candy bars and dip each s'more into the chocolate mixture.
Step 11
Let stand until set and enjoy.