Step 1

Preheat oven to 375 degrees F. Unroll one tube of crescent rolls and cover the bottom of a 9x13in. Pan.

Step 2

In a large bowl, cream together 3/4 cup sugar and cream cheese. Then add marshmallow creme and continue mixing until combined. Pour this mixture over the crescent roll dough and spread evenly.

Step 3

Place graham crackers in a Ziplock bag and crush until fine crumbs form. Add 2 tablespoons sugar and 3 tablespoons melted butter. Shake until coated and then sprinkle on top of cream cheese layer.

Step 4

Sprinkle chocolate chips and marshmallows over everything, and top with the other crescent roll dough. Brush remaining butter on top and sprinkle with sugar.

Step 5

Bake for 13-15 minutes, until golden brown. Serve up hot!