Step 1

Preheat oven to 400 degrees Fahrenheit.

Step 2

Spread the chocolate chips into the bottom of a cast iron pan.

Step 3

Bake in the oven for 3-3 ½ minutes or until chocolate chips look glossy and have started to melt.

Step 4

Remove from oven and spread the mini marshmallows into a single layer on top of the chocolate.

Step 5

Return to oven and continue cooking for 6-7 minutes or until marshmallows are toasted and golden brown.

Step 6

Remove from oven and serve immediately with graham cracker or any of your favorite dippers. Enjoy!